{"created":"2023-05-15T08:13:03.794124+00:00","id":657,"links":{},"metadata":{"_buckets":{"deposit":"0adcb089-713f-4a60-b92b-9fd2d3c68af3"},"_deposit":{"created_by":1,"id":"657","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"657"},"status":"published"},"_oai":{"id":"oai:unii.repo.nii.ac.jp:00000657","sets":["30:31:57"]},"author_link":["2254","2255","2256","2257","2258","2259","2260","2261","2262","2263"],"control_number":"657","item_3_biblio_info_9":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1984-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"145","bibliographicPageStart":"133","bibliographicVolumeNumber":"21","bibliographic_titles":[{"bibliographic_title":"県立新潟女子短期大学研究紀要","bibliographic_titleLang":"ja"}]}]},"item_3_description_17":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_3_description_45":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Departmental Bulletin Paper","subitem_description_type":"Other"}]},"item_3_description_6":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"幼児栄養をより適格に把握するために、昭和47年、52年および57年度の都市近郊幼児の食品・栄養素摂取状況について検討を加えた。対象児は4～6歳児10～25名で、四季の各連続3日間(通年12日間)の食物摂取量を個人別に評量し、食品構成目安量ならびに個人別に算定した栄養所要量と対比して、5～10年間の推移状況を調べ、以下の結果を得た。(1)摂取食品数は1人1日当たり26→29→30種類と増加し、動物性食品数は6→6→7種類へ、植物性食品数は20→23→23種類へ増加し、間食食品数は5→4→3種類と漸減した。(2)食品摂取状況は、10年間に増加したのは肉類のみであり、減少したのは穀類をはじめとする9食品群であり、変動のみられなかったのは豆類、緑黄色野菜および乳類の3食品群であった。摂取比率の平均値は131.2±49.5→100.2±44.1%へ目安量に対するパターン類似率は0.940→0.922へそれぞれ減少した。充足されていないのは穀類、いも類、砂糖類、豆類、緑黄色野菜、その他の野菜および卵類の7食品群である。(3)栄養素摂取状況は、10年間に摂取比率の平均値は115.3±25.6→112.2±21.3%へ、所要量パターンに対するパターン類似率は0.991→0.984へそれぞれ推移し、動物性たん白質とカルシウムの摂取増が大きく、充足されない栄養素は、10年前はビタミンA、B_1およびB_2、5年前はビタミンB_2のみであったが、57年度はエネルギー、鉄およびビタミンCとなり、しかも栄養素摂取上の個人差がやや大となった。(4)摂取エネルギー比については、穀類エネルギー比(38→41→32%)、米類エネルギー比(25→16→18%)、小麦類エネルギー比(13→25→14%)および糖質エネルギー比(59→53→51%)は漸減し、脂質エネルギー比(28→32→34%)、たん白質エネルギー比(13→15→15%)は漸増した。(5)摂取たん白質の質的評価は、動物性たん白質比は53.5→57.9→59.9%と推奨値を超え、たん白価は86(S)→82(S)、アミノ酸価は92(Thr)→91(Thr)、卵価は75(S)→69(S)、人乳価は87(Try)→85(Try)、牛乳価は89(Lys)→88(Lys)へ推移した。(6)動物性脂質比は49.8→51.5→52.0%へ漸増した。(7)対象児の体位の体位推計基準値に対する比率は、身長は99.0±3.5→101.2±4.8→99.1±5.6%、体重94.1±5.3→101.1±7.7→95.7±13.6%といずれも適正範囲にあり、体力評価は3.2±1.8→3.5±0.8→3.0±1.0と中位の成績であった。","subitem_description_language":"ja","subitem_description_type":"Abstract"}]},"item_3_publisher_36":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"県立新潟女子短期大学"}]},"item_3_source_id_10":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0288-3686","subitem_source_identifier_type":"ISSN"}]},"item_3_source_id_12":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN1023987X","subitem_source_identifier_type":"NCID"}]},"item_3_version_type_18":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"今泉, 優子","creatorNameLang":"ja"},{"creatorName":"イマイズミ, ユウコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"片岡, 留実","creatorNameLang":"ja"},{"creatorName":"カタオカ, ルミ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"三浦, 浩子","creatorNameLang":"ja"},{"creatorName":"ミウラ, ヒロコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"渡辺, 千鶴子","creatorNameLang":"ja"},{"creatorName":"ワタナベ, チズル","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"岡田, 玲子","creatorNameLang":"ja"},{"creatorName":"オカダ, レイコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Imaizumi, Yuko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Kataoka, Rumi","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Miura, Hiroko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Watanabe, Chizuko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Okada, Reiko","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-02-12"}],"displaytype":"detail","filename":"09_21_0012.pdf","filesize":[{"value":"1.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"09_21_0012.pdf","url":"https://unii.repo.nii.ac.jp/record/657/files/09_21_0012.pdf"},"version_id":"a2d9eb7b-d192-496d-b7ce-3786252e1b9c"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"小児糖尿病サマーキャンプにおける栄養指導計画の試みについて","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"小児糖尿病サマーキャンプにおける栄養指導計画の試みについて","subitem_title_language":"ja"},{"subitem_title":"A Trial of Summer Camp Meeting for Diabetic Childen and Their Mothers in Nutrition Education Program","subitem_title_language":"en"}]},"item_type_id":"3","owner":"1","path":["57"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2010-11-08"},"publish_date":"2010-11-08","publish_status":"0","recid":"657","relation_version_is_last":true,"title":["小児糖尿病サマーキャンプにおける栄養指導計画の試みについて"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-06-22T06:36:57.996975+00:00"}